Since 1989, Thiam Hock has been known in Brunei as the ultimate curry fish head place. Even their logo carries a fish head looking up to the sky. So famous is this place that they have a wall of fame pinned with dozens of photographs of smiling celebrities posing with the owner as a testament of their visit to the restaurant, possibly after a meal of fish head curry. Thiam Hock has a solid reputation for consistency in the quality of their specialities such as their signature deep fried bean curd, fresh seafood done several ways and crispy fried kalian.